A refreshing non-alcoholic spritz made with Brew Dr.'s new Raspberry Orange Ginger Founder's Series kombucha.
This spritz recipe is the perfect way to turn our Founder's Series Raspberry Orange Ginger kombucha into a stunning, effervescent mocktail.
This simple recipe is bright, refreshing, and the ideal way to enjoy the tangy, zesty notes of the new limited-edition brew.
6–8 oz. Brew Dr. Raspberry Orange Ginger – Chilled, of course!
1/2 oz. Fresh Lime Juice – Essential for that bright pop
1/2 oz. Simple Syrup or Agave (optional) – Adjust to your preferred sweetness
2–3 Orange Slices for garnish and flavor
A generous amount of crushed or cubed ice
1. Prep the Glass: Fill a highball glass or wine glass generously with ice. Add the fresh lime juice and the simple syrup/agave (if using) directly over the ice.
2. Stir in Flavor: Add one small orange slice to the glass and lightly muddle it against the side to release a bit of juice and aroma.
3. Top and Garnish: Gently top the glass with the chilled Brew Dr. Raspberry Orange Ginger Kombucha. Give it one light stir. Garnish with a fresh orange slice on the rim.
For a fancier presentation, wet the rim of your glass and dip it in a shallow plate of granulated sugar mixed with dried ginger powder (about 3:1 ratio) for a beautiful, zesty sugar rim!
Enjoy your vibrant, gut-friendly Sunset Spritz!
