Discover how good kombucha can be

Each batch of Brew Dr. Kombucha we make is crafted from the beginning. We start with high-quality, loose leaf organic teas, and then blend in organic herbs, fruits, juices, or other botanicals to offer you raw, authentic kombucha at its tastiest. Cheers!

Discover how good kombucha can be

Our Values

Through our responsible brewing process and business practices, we’re committed to better choices for people, communities, and our planet.

Good for People

Brew Dr. Kombucha is live & active. Read about a few of the reasons to love fermented foods. It’s just another excuse to love Brew Dr.

Good for Communities

We are proud to be the first national kombucha company to become a Certified B Corporation! Discover how we’re using business as a force for good.

Good for our Planet

As part of 1% for the Planet, we donate 1% of the revenue of every bottle of our Love kombucha to non-profits focused on benefiting our planet.

Learn more about our values

The Brew Dr. Difference

Our tea-first approach ensures we make authentic, organic, raw kombucha. We take our time to do things right and believe our “no shortcuts” approach is always worth the effort.

Made from high-quality loose leaf teas, botanicals, fruits & juices

Real, organic ingredients

Carbon-neutral
Certified B Corp™

Naturally occurring live & active cultures

Alcohol gently removed & repurposed

Learn more about our process

Our Story

In 2006, Matt Thomas started Townshend’s Tea Company with the idea of serving great teas in a casual teahouse setting. Then we began making kombucha in the kitchen of our first teahouse using the same great teas we served to our guests. It got so popular we decided to bottle it, giving it the name Brew Dr. Kombucha.

Read Our Story