Wildberry Cocktail

Wind down with this refreshing and easy-to-make cocktail featuring Wildberry Ginger kombucha for an added probiotic boost.

Ingredients:

• 1 part tequila
• 3 parts Wildberry Ginger kombucha
• juice of 1/2 lime
• a handful of smashed frozen blackberries
• drizzle of raw honey
• mint to garnish
• ice

Muddle frozen (or fresh) blackberries at the bottom of a glass, add ice until almost full. Pour in tequila and kombucha, squeeze in lime juice, drizzle with honey. Gently stir and garnish with mint and berries.