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Superberry

This delicately crafted brew is pleasing to the palate as well as the body. Brew Dr.’s Superberry kombucha is rich in antioxidants and vitamin C, and as Wuyi Mountain Oolong is harvested in the spring, we feel it is the perfect tea base for our collection of wild flowers and berries.

Ingredients:
Filtered water, Townshend’s organic Wuyi Mountain Oolong tea, organic cane sugar, organic currants, organic elderberry, organic hibiscus and organic rose hips


About the Ingredients:

ElderberryElderberries are used as an anti-inflammatory and are a wonderful cleanser.

Hibiscus – Extract from this flower is said to have the same health benefits to the heart as a glass of red wine, and contains antioxidants.

Rose Hips – The vitamin C content of dry rose hips is higher than that of citrus fruit. It is also used as an anti-inflammatory.

Currants – Currants have been shown to have twice the potassium of bananas, four times the vitamin C of oranges and twice the antioxidants of blueberries and also are high in GLA (a very rare Omega-6 essential fatty acid). 

Note: Statements regarding the benefits of kombucha or these ingredients have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Available in Canada!

We're excited to announce that Brew Dr. Kombucha is now available across Canada. Look for it in British Columbia, Alberta, Saskatchewan, Manitoba, Ontario and Quebec.

Featured Cocktail – 
Charlie Temple

Add 1/2oz. grenadine to a collins glass and fill with crushed ice. Add 1-1/2oz. aged rum and top with Spiced Apple kombucha. Leave layered. Garnish with an Amarena cherry and cinnamon stick.