Brew Dr.’s Spiced Apple Kava is the closest kombucha has ever come to pie. With tones of cinnamon and nutmeg, this calming wintery kombucha is a uniquely cider-like experience. Starting with black tea and kava root, and finishing with a mix of classic cider spices, this kombucha definitely has the most devoted and passionate fan base.

Ingredients:
Filtered water, Townshend’s organic Bai Lin Gongfu black tea, organic cane sugar, ginger root, kava root, cinnamon, nutmeg and clove

< Back to Brews or jump to Lemon Ginger Cayenne >

Benefits of Spiced Apple Kava kombucha:*

Cinnamon – Used in traditional Chinese medicine for more than 4,000 years, cinnamon stimulates circulation and acts as a “warming” herb. Recent studies show potent antiviral and antioxidant properties of cinnamon, as well as helping inhibit the onset of Alzheimer's.

Nutmeg – Nutmeg has been considered a useful medicine in a number of Asian cultures for many generations. It has been used to treat digestive problems, asthma, heart complaints, and has also been used as a sedative.

Kava – Kava has been known to ease anxiety, depression and to help produce a more restful sleep. Drank ceremonially in the Pacific Islands for more than 3,000 years, kava calms the nerves and quiets the mind. 

*Note: Statements regarding the benefits of kombucha or these ingredients have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.