Lemon Ginger Cayenne
We start with a light lemony kombucha, lovingly crafted with Soaring Crane green tea, the leaves of the lemon myrtle tree and yerba máte. Potent organic ginger combines with the heat of cayenne pepper in this spicy, yet refreshing, brew.

Ingredients:
Filtered water, Townshend’s organic Soaring Crane green tea, organic cane sugar, ginger root, cayenne pepper, yerba máte, lemon myrtle and lemongrass

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Benefits of Lemon Ginger Cayenne kombucha:*

Ginger – Ginger is an analgesic, sedative and acts as an agent to calm an upset stomach. It helps to increase circulation and has been shown to reduce pain and inflammation, as well as combat viral infections.

Lemongrass – Lemongrass is most commonly known as a culinary herb and as the source of citronella. It's also a mild diuretic and stimulates perspiration.

Cayenne – Cayenne boosts circulation and increases heart action, all while lowering blood pressure. The capsaicin in cayenne is a proven effective anti-inflammatory agent.

*Note: Statements regarding the benefits of kombucha or these ingredients have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

May Sales!

Bottles of Brew Dr. are on sale for only $2.50/ea all month at LifeSource Natural Foods in Salem and for $2.99/ea at Chuck's Produce in Vancouver! Go stock up!

Featured Brew Dr. Press:

Kombucha catches on in Bend (Bend Bulletin, 10/1/12)

Food for Thought segment (Eugene NPR affiliate – 89.7 KLCC, 11/11/12, FFT on Facebook)

Featured Cocktail – 
El Diablo – from The Old Gold

Mix together 1.5 oz. Cazadores Reposado Tequila, .75 oz. Creme de cassis, .5 oz. fresh/strained lime juice and a dash of cayenne. Top with Lemon Ginger Cayenne, add ice and garnish with a lime.